
Book Details
Cooking with Beer
By Paul Mercurio
Book Description
The 80-plus recipes in this perfect bloke's cookbook include both bold and subtle dishes, from traditional beer-based favourites such as Lamb Shanks in Guinness, to variations on classics, such as Beer-Braised Beef Osso Bucco, to those that use beer in unexpected but wholly delicious ways, such as Birramisu and Sticky Date Pudding.
Book Details
- RRP: £19.99
- Format: paperback
- Language: english
- Condition:
- ISBN: 9781741968453

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